SJORAPPORT cold smoked salmon loin,ASC certified/frozen
803.600.41
€ 40,00
200 reward points
Not available online
Features
Material
Key Features
Good to Know
Designer
Benefits
Features
Product Dimensions
Net weight: 1000 g
Package Dimensions
Package Number: 1
Length: 30 cm
Width: 10 cm
Height: 3 cm
Diameter: -
Net Weight: 0.30 kg
Gross Weight: 0.33 kg
Gross Volume: 0.9 l
Length: 30 cm
Width: 10 cm
Height: 3 cm
Diameter: -
Net Weight: 0.30 kg
Gross Weight: 0.33 kg
Gross Volume: 0.9 l
Material
Material
No entries
Key Features
Key Features
No entries
Good to Know
Good to Know
Keep frozen at –18°C or below. Do not refreeze once defrosted.
Designer
Designer
IKEA FOOD SERVICES
Benefits
Benefits
The slow process of cold-smoking salmon gives the meat a
smoky flavour and a firm and slightly oily texture making it easy to cut
in thin slices.Defrost and serve cold with boiled potatoes with mustard and
dill sauce, dill and lemon or as a tartar with lemon balm and mustard
seeds in burnt onions as edible cases.
Salmon is a good source of protein and Omega-3 fatty acids.This product has met the ASC's global standard for responsibly farmed seafood.
No additives, no preservatives. Natural ingredients only.Freezing shortly after catch preserves the taste, nutritional value and quality.
Salmon is a good source of protein and Omega-3 fatty acids.This product has met the ASC's global standard for responsibly farmed seafood.
No additives, no preservatives. Natural ingredients only.Freezing shortly after catch preserves the taste, nutritional value and quality.