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Tasty and easy when you want to eat less meat – but love hot dogs. These sausages are made from vegetables and have a fresh, nutty taste with some sweetness. Great for everyday dinners and barbecues.

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A vegetable delight for sausage lovers

REFRÄNG vegetable sausages are packed with visible pieces of kale, lentils, quinoa, onion and carrot – and have a distinct vegetable taste with a fine balance between freshness, nuttiness and sweetness. A given choice for those who love sausages but want to eat less meat. Fry and eat with pasta, mashed potatoes or a salad for midweek dinners – or grill them outdoors for the weekend barbecue. It’s never been easier, tastier and greener to serve sausages!